Evviva Trattoria, a Italian restaurant with locations in Westford and Marlborough, is opening its third location at 15 K Ledgeview Way, Wrentham on December 2nd. In tandem with the opening, Evviva is also rolling out a new menu at all restaurants.
Evviva Director of Culinary, Anthony DePalma, has created a menu with Italian and American classics made from the very best seasonal ingredients including a Bolognese with beef, sausage, porcini mushrooms, tomato, parmigiano, truffle salt and tagliatelle, Mediterranean Falafel Bowl with falafel quinoa, artichoke, arugula, cucumber, tomato, feta, olive, pickled shallot, lemon vinaigrette and tzatziki, Pesto Baked Haddock with artichoke, white bean, crispy prosciutto, roasted tomato, spinach, oregano crema and Balsamic Braised Short Rib with roasted brussels sprouts, creamy mascarpone polenta, gremolata and a red wine demi.
Guests can also look forward to a featured pizza menu, with options for Neopolitan-style or the signature Montanara fried crust. Not limited to the listed pizzas, guests have over 2,500 possibilities to build the perfect pizza creation, with options for sauce, cheese, veggie and protein toppings.
As an allergy friendly restaurant, a large portion of Evviva Trattoria’s core menu and children’s menu can be made gluten free. For more information or to make a reservation at a specific location please visit, the online at www.evvivatrattoria.com.